Australian Vanilla Essence (50ml)

$16.90

Vanilla is arguably one of the most beautiful aromatic scents we have on this Earth. It was revered by the ancients and still to this day is a popular scent used in candle, incense and soap making as well as in food preparation and baking. Our Australian made vanilla essence is top quality as essences go and is perfect for flavouring cakes, custards, muffins or biscuits.

Vanilla Australia is now growing Australia’s first and finest vanilla plantation located in the foothills of Port Douglas in Tropical Far North Queensland. The plantation uses bio dynamic and biological growing methods resulting in the vanillin content being one of the highest in the world.

Here are a few or our favourite recipes using our organic Australian Vanilla essence.

Low Sugar Chocolate Ice-cream

Spiced Ginger & Raw Cacao Fudge

Raw Chocolate Magnesium Slice  and

Peanut Butter Granola

Or if you would like to learn more about how to use Vanilla essence and other vanilla products read our blog

Kitchen Essentials Part 1 : Vanilla

 

Product of Australia

Macerated Vanilla beans, alcohol (35%), sugar and water.

Adds flavour to your baking with the added bonus of being Australian made.

Store: Keep in an airtight container in a cool, dry place, away from direct sunlight. In warm climates, refrigeration is recommended.

Shelf Life: Up to 12 months when stored properly.

Gluten free, dairy free

Product images for illustrative purposes only.

Shopping Cart