Desserts & Baking, Gluten Free Living, It's Trending
Gluten Free Carrot Cake with Coconut Maple Frosting
We took the original inspiration for this recipe from Jamie Olivers gluten free collection, modifying it to be dairy free as well. The result was super delicious. The olive oil made it really moist and gave it real depth of flavour. This is the healthiest carrot cake we have ever made/eaten, and the maple coconut frosting – delicious, not overly…
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Desserts & Baking, Our Wholefoods Kitchen
Snickers Bliss Balls
We’ve had this sweet little number up our sleeve since the Affordable Wholefoods Christmas get together last December. You can always count on Tess (Our Coffs Harbour store Manager) to bring something high on the decadent scale, and this time she surpassed even her own standards. Tess found the original inspiration for this recipe on the Wholefoods Simply Recipe Blog…
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Desserts & Baking
Gluten Free Cinnamon Biscuits
Tess who manages our Coffs Harbour Store is an avid foodie who just happens to suffer from Coeliac disease. She is always looking for gluten free recipes that tantalise the taste buds, and I’ve grown quite fond of our Monday morning chats about the weekends brekkie and dinners creations. This recipe cooked (and photographed) by Tess and her partner Alex,…
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Breads & Pastries, Desserts & Baking
Banana Berry Breakfast Loaf w/ Granola Topping
We recently teamed up with Melbourne based Health Coach & Food blogger Tristen Van Der Kley from Balanced Body Nutrition. Tristen is a huge supporter of wholefoods and has shared with us one of her favourite breakfast recipes for summer. Enjoy! – AW I’m a little in love with this recipe. It’s kind of a banana bread with a wal-nutty,…
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Desserts & Baking, Our Wholefoods Kitchen
Low Sugar Chocolate Ice-Cream
This homemade ice-cream made with organic cacao powder is free of any added sugar or preservatives. A healthy alternative to store bought varieties and just as tasty. Enjoy! Ingredients: 600ml organic pure cream 2 tablespoons organic cacao powder 8 egg yolks 2 1/2 tablespoons raw natural honey 1 teaspoon vanilla powder 1 teaspoon vanilla essence Method: Pour the…
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Desserts & Baking
Pistachio & Fennel Amaretti Biscuits
We saw this recipe in a recent edition of Delicious Magazine Australia and thought is was a great one for gift ideas this Christmas. The biscuits are absolutely delicious (ha) and super easy to make. We loved the combination of fennel and pistachio nuts. Serving Size: Makes 15 large biscuits Ingredients: 480g pistachio kernels 4 1/2 teaspoons fennel seeds…
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Desserts & Baking, Gluten Free Living
Fig, Pear & Goji Berry Cake
This is our second collaborative post with Sarah Follent from Baked Livingness – a Catering Service based in Albion, Brisbane. Sarah specialises in recipes that are free from gluten, dairy and refined sugar free. With fresh figs just coming into season, and just in time for Christmas we are now sharing one of her favourite cake recipes made with figs,…
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Desserts & Baking
Maple & Macadamia Cake
Image courtesy of Denise Evans We recently celebrated a birthday in store and usually when that happens there is always a bit of suspense to see what cake will be made and by whom. The cakes are of course always tailored to suit the person we are celebrating. This time round the baker/chef extraordinaire Denise combined the flavours of maple…
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Desserts & Baking
Luscious Lemon Coconut Cake
One of the ladies in store loves lemon cake and so when it came time recently to celebrate her birthday our dedicated resident chef got in and made this for her. Combining the flavours of fresh lemon rind with sweet coconut, lets just say that the staff room was very quiet that day (cake in mouth). So here it is,…
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Desserts & Baking
Dutch Chocolate Slice
Based on the coming together of two old family recipes, here is a delicious homemade treat for all our self confessed chocoholics. Ingredients: 135 grams of unsalted butter 1 cup crushed corn flakes 1 cup desiccated coconut 1 cup wholemeal self raising flour ½ cup raw sugar 1 heaped tablespoon of Organic Dutch Cocoa powder Icing Mix: 1 cup of icing sugar…
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