Ginger Ground
From $3.29
Ginger is one of the worlds most widely cultivated herbs. It is known not only for it delicious earthy zingy flavour, but also for its medicinal qualities. Known for it’s warming properties, ginger is today used by many as a tonic, aphrodisiac and digestive aid.
In the kitchen:
Ginger is great to consume as a tea, or otherwise to add to cooking bringing flavour to curries, casseroles and stir fries. It is also good in baking with sweets as is the case of Gingerbread biscuits and slices. Ginger is also a great additive to homemade chai tea, or delicious combined with fresh green matcha tea powder.
Interesting Facts about Ginger:
Traditionally ginger is recognised as an anti-inflammatory spice used for rheumatic & arthritic pains.
Ginger spice was commonly used to make delicacy sweets in Medieval Times.
Back in the 14th century ginger cost about the same price as a live sheep.
Product of India or China
100% ground ginger
Ginger is a natural metabolism booster, which means it improves your digestion and moves blood through your body. Ginger is also anti-inflammatory and can help reduce feelings of nausea.
Store: Keep in an airtight container in a cool, dry place, away from direct sunlight. In warm climates, refrigeration is recommended.
Shelf Life: Up to 12 months when stored properly.
Product images for illustrative purposes only.
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